20482 Jacklight Lane 541-678-5522
Bend, OR 97702-3074 mcquate@gras-associates.com www.gras-associates.com
EXPERT PANELISTS
GRAS Associates brings together seasoned experts specializing in the technical and regulatory aspects of obtaining and defending GRAS status for the food, supplement and chemical industry. ______________________________________
Wayne R. Bidlack, Ph.D.
Wayne Bidlack's educational background includes degrees in Dairy Science and Technology, Food Technology and Biochemistry with more than 35 years of experience
in the food and health industry including Pharmacology, Toxicology, and Nutrition.
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Richard A. Davis, Ph.D., DABT
Rick Davis has over 25 years of experience in product safety, occupational health and regulatory affairs for the chemical, agricultural and pharmaceutical industries.
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Carolyn K. Gund, Ph.D.
CK Gund has extensive experience with regulatory issues regarding food, dietary supplements, animal feed, animal drugs, devices, cosmetics, colors and labeling.
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Robin C. Guy, M.S., DABT
Robin Guy has over 26 years of designing and coordinating toxicology studies and preparing regulatory submissions in addition to providing scientific and regulatory expertise in toxicology safety assessments.
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Robert W. Kapp, Ph.D.
Bob Kapp has over 30 years of extensive toxicology experience with a variety of high profile substances and ingredients in the private business sector, FDA and EPA in addition to his independent consulting.
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George H. Pauli, Ph.D.
George Pauli spent nearly 29 years in FDA's Food and Color Additive Program in which he held key roles in addressing food ingredient safety's varied aspects including replacing FDA's GRAS petition and regulation processes.
Clyde Takeguchi has over three decades of experience in FDA and independent consulting, specializing in regulatory issues regarding food, drugs, devices and animal feed.